Services

We offer 4 comprehensive solutions that can be designed and tailored to support food manufacturers, exporters and brokers in Southeast Asia, India, and China as they navigate the complexities of the U.S. market. Please contact us; info@amasiafoda.com for more details, and to find out what service suits with your needs and situations.
01.

Project-based Services

+ Compliance and Food Safety Standard (FDA, BRCGS, HACCP, GMP, FSSC 22000, and MSC standards)

+ Risk Assessment & Hazard Analysis

+ Every component in FSMS (Food Safety Management System)

+ Gap Assessments of Existing Systems

+ Audits & Pre-Audit Readiness. Problem-Solving & Corrective Action

+ Crisis Management & Recall Support

+ Training and Education

02.

FōdaGuard – FSQA Support Subscriptions

+ Compliance and Food Safety Standard (FDA, BRCGS, HACCP, GMP, FSSC 22000, and MSC standards)

+ Risk Assessment & Hazard Analysis

+ Every component in FSMS (Food Safety Management System)

+ Gap Assessments of Existing Systems

+ Audits & Pre-Audit Readiness. Problem-Solving & Corrective Action

+ Crisis Management & Recall Support

+ Training and Education

03.

Your US Agent Service

+ As your designated U.S. Agent, we act as the primary point of contact between FDA and your foreign facility for all registration-related communications, including acceptance of the U.S. Agent designation in FDA’s Food Facility Registration Module (FFRM).

+ We maintain a current U.S. mailing address, email, phone number, receive FDA communications (including after-hours notices), and promptly forward them to your designated contact(s).

+ We also assist in coordinating responses to FDA registration notices such as verification requests, updates, cancellations, and biennial renewals.

04.

Foreign Supplier Verification Program

+ We don’t just “audit”—we set up and run a simple, working FSVP so your U.S. shipments keep moving.

+ Review each product’s risks, pick the right checks (audit, testing, or records), and keep all proof in one place

+ Build a clean file: approvals, specs, COAs, lot/label info—easy to share with any importer

+ Live tracker with reminders; we chase updates so nothing expires

+ Broker handoff: the exact data they need at entry, plus shipment-packet templates

+ Fast help during questions or inspections, and we drive fixes through to closure

Our Goal

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Our goal is very simple: to be your trusted American partner, helping you strengthen compliance, enhance food safety and quality, and build lasting success in the competitive global food marketplace.


At AmAsia Fōda Consulting, we believe food safety and quality assurance go hand in hand. That is why our approach goes beyond compliance — we focus on building robust systems that enhance product quality, increase efficiency, and reduce waste, while also strengthening customer trust. By aligning our clients with global best practices and U.S. regulatory expectations, we help them achieve not only compliance but also long-term growth, competitiveness, and sustainability in international markets.

What Sets Us Apart

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Hands On Experience:

Every consultant has served as an on-site Quality Manager. We know the production floor, not just the office.

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Regional Specialization

Expertise in supporting Southeast Asian and Chinese exporters with tailored solutions that fit cultural and operational realities

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U.S. Market Focus

Deep understanding of FDA, BRCGS, and U.S. buyer expectations.

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Remote Advantage

Our services can be delivered at your choice; whether on-site or remotely. Our remote service makes compliance support accessible, cost-effective, and responsive to your needs.

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Full-Spectrum Services

From compliance and audits to training, crisis management, certification and FSQA helpdesk— we provide end-to-end support.

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Proactive Risk Prevention

We go beyond compliance checks by identifying gaps early and putting preventive measures in place—protecting your brand and avoiding costly delays.

Topics we can discuss

01.

Food Safety Compliance

Compliance with FDA, BRCGS, HACCP, GMP, FSSC 22000, MSC, ASC, SQF

02.

Risk Assessment & Hazard Analysis

Identifying hazards and preventive controls across production and supply chains.

03.

HACCP & Food Safety Management Systems

GMP programs, sanitation controls, allergen management, and supplier verification

04.

Gap Assessments of Existing Systems

Evaluating QMS to identify compliance gaps and create actionable roadmaps

05.

Documentation & Record Keeping

Standardized all necessary QMS documents.

06.

Audits & Pre-Audit Readiness

Internal audits, supplier audits, mock inspections, and buyer audit readiness.

07.

Training & Education / Problem-Solving & Corrective Action

Tailored training for core teams.  Identifying root causes, corrective actions, and preventive measures for non-conformities.

08.

Crisis Management & Recall Support

 Support during recalls, contamination events, and import detentions; recall plan design/testing.